• “OLIVIER” Traditional salad with fried beef, mixed with mayonnaise sauce

• IVAN’s ultimate salad with smoked salmon, black kaviar, boiled eggs, fresh lettuce, cucumber, tomatoes, paprika served with fresh dill and mayonnaise dressing

• SALAD a la IGOR with ham, beef, eggs, cucumbers, pees, carrots and potatoes with provence dressing

• JULIENNES Prepared of fresh cream and served in a special ceramic plate of your choose with
  - shrimps
  - chicken filet
  - mushrooms

• BLINI (regular pancakes) or DRANIKI (potatoes pancakes) Tasty Russian hot pancakes served with garnish;
  - sour cream and mushrooms
  - smoked salmon and herbs
  - with black and red caviar

• “PELMENI” Home-made Russian dumplings, served with sour cream and herbs. Regular and large size.
  - “SIBERIAN” stuffed with beef
  - “VEGETARIAN”
  - “CAUCASIAN” stuffed with lamb meat

• SNACK-PLATE With onion rings, chicken, garlic bread, pickled cucumbers, cheese, salami and dip. Perfect for good drinks. For 2 or 4 persons.

74,-


89,-

86,-

84,/124,-
79,-/119,-
89,-/129,-

119,-/189,-

• ”FRIKADEL” from U.S.S.R Vegetable soup with meatballs and herbs. Classic soup from old Soviet.

• SOLYANKA Famous Russian meat soup made with assorted of meat, served with black olives, lemon and fresh herbs

• JANISHKA Creamy mushroom soup with garlic and herbs

• BORSCH from Ukraine Favourite Ukrainian classic beetroot, vegetables and meat soup, served with sour cream

• HOLODNIJ BORSCH Cold yoghurt soup with beet roots, mustard and cucumbers. Refreshing on a hot summer day.

89,-

89,-

86,-

89,-

86,-

• SALMON Served with pan fried vegetables, potatoes and a creamy lemon sauce

• FRIED RED FISH Served in bacon tunic with boiled potatoes and mild cheese sauce

• TROUT FILET WITH RUSSIAN ARISTOCRAT TASTE Baked on top of apples, served with white wine steamed vegetables and creamy shrimp sauce

199,-

199,-

229,-

•  BEEF STROGANOFF Tender strips of beef sautéed in a fresh cream with bacon, served with mashed potatoes and herbs

• GRILLED PORK FILET Marinated in honey and mustard. Served with baked potato, garlic butter and coleslaw

• BARBECUE SPARERIBS Suckling pig marinated in honey and chilli. Served with sauerkraut salad and boat potatoes. Might be consumed with the fingers

• MARINATED CAUCASIAN LAMB SHASHLIK Grilled and served with grilled vegetables, farmer’s potatoes and “Adzika” sauce

• PORK SHASHLIK Marinated in apple vinegar. Served with fried potatoes, cabbage salad and “Ajvar” sauce

• CHICKEN SHASHLIK Marinated in orange juice and honey with grilled vegetables and rice

• CHICKEN “KIEV“ Fried chicken filet stuffed with cheese and dill, served with draniki, mushrooms and piquant curry / nut sauce

• LAMB POT Lamb boiled together with onions, celeriac, parsnip and potatoes. Seasoned with fresh rosemary and thyme.

189,-

219,-

229,-

219,-

199,-

199,-

189,-

219,-

• PANCAKES WITH ICE-CREAM Served with 2 balls of ice-cream

• SIRNIKI The special pancakes of the house. Served with wild berries.

• STRAWBERRY AND FRUIT SYMPHONY With ice cream and fresh mint

• BABUSHKA APPLE PAI Served with vanilla sauce

• CHOKOLATE CAKE Served wild berry sauce

64,-

69,-

69,-

74,-

74,-